Alexandro’s is a fine dining restaurant offering a wide verity of menu items including: steak, seafood, chicken, and pasta. Also enjoy our slow-cooked mouth-watering prime rib, creative nightly steak and fish specials, unique homemade Greek cuisine, and wonderful homemade desserts.
Alexandro’s Restaurant is open Monday through Saturday from 5:00 p.m. - 10:00 p.m. |
 |
Appetizers |
|
Batter Fried Onion Rings |
Artichoke Hearts |
Shrimp New Orleans |
Escargot |
Calamari |
Greek Florinas |
Mozzarella Marinara |
Batterfried Babybella Mushrooms |
Soups & Salads |
|
Soup Du Jour |
Chicken Salad |
Caesar Salad |
Dinner Salad |
Greek Salad |
Spinach Salad |
Choice of dressings: House, Balsamic Vinaigrette, Blue Cheese, Ranch, French, Honey Mustard, and Fat free Raspberry Vinaigrette. |
|
Pasta |
|
Chicken Marinara |
Sweet Garlic Chicken |
Penne Alfredo |
Pasta Pella |
New Orleans Shrimp Pasta |
|
* Add dinner salad to any pasta for $2.75 |
|
Seafood |
|
All seafood entrees served with dinner salad or soup, sorbet, choice of potato, vegetable or rice. |
|
Spicy Boiled Shrimp |
Pawns |
Mahi |
King Crab Legs |
Ahi Tuna |
Lobster Batter Fried or Broiled |
Salmon Paris |
|
Steak & Seafood |
|
All seafood entrees served with dinner salad or soup, sorbet, choice of potato, vegetable or rice. |
|
Filet and Lobster |
Filet and Shrimp Scampi |
Filet and King Crab Legs |
|
Beef, Pork, Lamb & Poultry |
|
All entrees served with dinner salad or soup, sorbet, choice of potato, vegetable or rice. |
|
Filet Mignon (Six or Eight Ounce) |
*Prime Rib of Beef (King or Queen) |
Beef and Ale |
Pork Chop |
*Kansas City Strip |
Lamb Chops |
*Ribeye |
Chicken Piccata |
*Blackened upon request, $1.00; Not responsible for steaks cooked Medium Well and Well Done. |
|
A Taste of Greece |
|
Served with Greek salad, sorbet and Spanakopita |
|
Chicken Oreganato |
Mousaka |